You don’t need alcohol to have a real night out. In this post, we highlight Escobar Kitchen’s mocktails and zero-proof options, pairing them with signature rolls and appetizers so non-drinkers (or designated drivers) still get a full experience. Fresh flavors, bold combos, and Instagram-worthy glasses—without the hangover.

There’s the menu… and then there’s how the regulars actually order. This blog walks guests through pro moves straight from the staff: which rolls to combine at the table, how to build the perfect shared spread, the best sauce combos, and the little off-menu habits that make your night feel less “first time” and more “I know exactly what I’m doing.”